Menu Options


Degustation menu


Chef's Experience Menu

Prices are before service charge.

Dietary Restrictions

Please indicate your dietary restrictions upon making your reservation. Do kindly note that we may not be able to fulfil every dietary restriction or any last minute changes to the menu.


Dinner: 6.00pm - 11.00pm

13 counter seats
8 main dining room seats
10 private dining room seats (*minimum spending required)

Please arrive on time as reservations will only be held for 15 minutes.


No charges are made upon reservations. Only upon cancellation done within 72hrs, 50% menu price will be charged as cancellation fee. Rescheduling of reservations can only be done more than 72hrs in advance.

Corkage Policy

Buy 1 Bring 1 of the same size

$80 per bottle (750ml wine / 720ml sake)

$100 per bottle (duty paid hard liquor)

Free BYO (750ml Wines only) every Monday and Tuesday (excl PH and PH eve) for every 2 pax reservation.